An oblong, oval-shaped bread, surface with cuts.
Ingredients: wheat flour, water, sugar, vegetable oil, yeast, iodized salt, emulsifiers E481, E472, stabilizer calcium carbonate, acidity regulator monocalcium phosphate, antioxidant ascorbic acid.
Product weight: 200 g.
Realization time: sliced, pre-packed – 5 days.
| Energy | 1097 kJ/261 kcal |
| Fat | 3,0 g |
| Carbohydrate | 50,0 g |
| Protein | 7,6 g |